Sunday, December 11, 2011

One of the all-time BIGGEST GROANS (of delight) will come when you show your students how to separate an Egg using Peter Petrie!
A Google search will show you various places to purchase Peter; I've found mine (cheaper) at 
How in the WORLD does this tie into any content area? Hmm, let's think:  The shell is a SOLID, the EGG is a liquid--if you COOK the egg it turns to a SOLID.  Can an egg ever turn into a GAS? *Don't look at me for the answer, find out for yourself.

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